Town RiceMaster Electric Ricecookers User Manual Page 1

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Food Service Equipment Co., Inc.
72 Beadel Street BKLYN, NY 11222
(718)388-5650 fax (718)388-5860 townfood.com
OWNER’S MANUAL
Automatic Electronic Rice Cooker with Keep Warm
For Commercial Use
models:
56822 25 Cup, 120 volts
57137 37 Cup, 120 volts
56824 25 Cup, 230 volts
57138 37 Cup, 230 volts
57155 55 Cup, 230 volts
NOTE
Completely read and understand these instructions prior to using
this unit. Call our customer service department at (718)388-5650
or your dealer if you have any questions regarding its use.
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Summary of Contents

Page 1 - For Commercial Use

Food Service Equipment Co., Inc. 72 Beadel Street BKLYN, NY 11222(718)388-5650 fax (718)388-5860 townfood.comOWNER’S MANUALAutomatic Electronic Rice

Page 2

-10-KEEP YOUR RICE COOKER HEALTHYKEEP THIS UNIT CLEAN. Heater, thermostat, and pot must be clean if the unit is to operate properly. Rice, water, or

Page 3 - SAVE THESE INSTRUCTIONS!

-11-SPARE PARTSRICE POT56845 CUT OFFCOVER HANDLEHEAT ELEMENTMEASURING CUPSENSORRICE SCOOPFOOTCOVER HANDLE FOR 57155BODY HANDLERICE COOKER LIMITED WARR

Page 4 - Do not exceed limit

Rev. 11/06-12-RELATED PRODUCTSGAS & ELECTRIC RICE COOKERSASK YOUR DEALER FOR DETAILSFROM THE COMPANY WITH SEVENTY YEARS OF CHINESE FOODSERVICE EXP

Page 5

-2-Congratulations for having purchased RiceMaster, the most ad-vanced and best supported electronic rice cooker available. Each rice cooker carton h

Page 6

-3-IMPORTANT SAFEGUARDSWhen using this rice cooker, basic safety precautions should always be followed including the following:1. Read all instructi

Page 7

-4-OPERATING INSTRUCTIONS1. Wash the rice in a container other than the rice pot. You will notice that the rst wash water is nearly the colo

Page 8

-5-no. description wt.56844 25 cup pot 557139 37 cup pot 657155P 55 cup pot 96. When the rice is cooked the “COOK” l

Page 9 - Vicente’s Mexican Rice

SHRIMP JAMBALAYA10 cups long grain rice12 cups water2 teaspoons salt4 tablespoons parsley12 whole cloves2 teaspoons thyme2 teaspoons red pepper2 teasp

Page 10

-7-RICE PILAF10 cups long grain rice13 cups chicken broth or water (if broth is unsalted add 3 to 4 tea-spoons salt. If using water, add 12 to 13 chi

Page 11 - RICE COOKER LIMITED WARRANTY

-8-SWEET RICERice with Pineapple and Sweet Cherries10 cups long grain rice12 cups water24 cups Cool Whip or whipped cream16 (20 oz. cans of pineapple,

Page 12 - RICE COOKERS

-9-Vicente’s Mexican Rice4 oz. Peanut Oil6 cups long grain rice6 cups water3 cups beef stocksalt and freshly ground pepper to tastecrushed chilies to

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